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Cottage Cheese Toast First Image

Toasted Bagel with Cottage Cheese and Toppings


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  • Author: Tasty Chef
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Diet: High protein

Description

A delicious combination of toasted bread, creamy cottage cheese, and a variety of flavorful toppings.


Ingredients

Scale
  • 1 slice whole grain or sourdough bread (toasted)
  • ⅓ cup cottage cheese
  • 2 teaspoons everything bagel seasoning
  • 2 teaspoons chili crisp
  • 1 teaspoon hot honey
  • 2 slices lox-style smoked salmon
  • 1 thinly sliced cucumber
  • 1 tablespoon capers
  • 1 sliced roma tomato
  • 1 tablespoon balsamic glaze
  • 1 torn fresh basil
  • 1 pinch flaky salt (such as Maldon or fleur de sel)
  • 6 slices banana
  • 1 tablespoon drippy peanut butter
  • 1 sprinkle cinnamon
  • 2 tablespoons raspberry jam
  • 2 tablespoons fig spread
  • 1 teaspoon hot honey (or more to taste)
  • 1 tablespoon chopped roasted pistachios
  • 1 pinch flaky salt (such as Maldon or fleur de sel)

Instructions

  1. Toast the bread, then spread with cottage cheese.
  2. Add your toppings of choice.
  3. Enjoy immediately.

Notes

  • Experiment with different toppings to find your favorite combination.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Breakfast
  • Method: Toasting and assembling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 15g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 7g
  • Protein: 25g
  • Cholesterol: 20mg