Description
This delicious BBQ sauce is perfect for serving with BBQ beef brisket.
Ingredients
Scale
- ¾ cup dark brown sugar
- 1 teaspoon Dijon mustard
- ½ cup ketchup (I prefer Heinz but any brand will work.)
- 1 cup store-bought BBQ sauce
- ¼ teaspoon Worcestershire Sauce
- ⅛ teaspoon grated nutmeg
- ⅛ teaspoon crushed red pepper flakes
Instructions
- Combine all ingredients in a medium saucepan.
- Bring to a boil, stirring often.
- Allow to cool, and store in an airtight container or jar in the refrigerator.
- Enjoy!
Notes
- Serve with BBQ Beef Brisket! ((click for recipe!))
- Cook Time: 10 minutes
- Category: Sauce
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 50
- Sugar: 10
- Sodium: 150
- Fat: 0
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 12
- Fiber: 0
- Protein: 0
- Cholesterol: 0